Your search returned 2 results.

|
1. Manual de conservación de alimentos : una guía paso a paso / Luis Lesur.

by Lesur, Luis.

Edition: 2a ed.Material type: Text Text; Format: print Publisher: México, D.F. : Trillas, 2011Availability: Items available for loan: UMSA Plantel Reforma [Call number: TX 601 .L47 2011] (2).

2. Manual de instalaciones de gas : una guía paso a paso / Luis Lesur, coordinador.

by Lesur. Luis.

Edition: 1a ed.Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: México, D.F. : Trillas, reimpresión 2009Availability: Items available for loan: UMSA Plantel Reforma [Call number: TH 6840 .M36] (2).