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41. Análisis químico de los alimentos / Héctor Manuel Zumbado Fernández.

by Zumbado Fernández, Héctor Manuel.

Edition: 2a ed. Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: Miami, FL, USA : Editorial Ciudad Educativa, c2022Availability: Items available for loan: UMSA Plantel Reforma [Call number: QD 75 .Z86] (1).