Community nutrition in action : (Record no. 42516)

000 -LEADER
fixed length control field 01628nam a2200253 a 4500
001 - CONTROL NUMBER
control field 007400
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230203090714.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100827t20102010xxua eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1-4390-4546-6
040 ## - CATALOGING SOURCE
Original cataloging agency umsa
Language of cataloging spa
Transcribing agency umsa
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX
-- 360
-- .U6
Item number B69
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Boyle, Marie A.
9 (RLIN) 14770
245 10 - TITLE STATEMENT
Title Community nutrition in action :
Remainder of title a entrepreneurial approach /
Statement of responsibility, etc Marie A. Boyle, David H. Holben.
250 ## - EDITION STATEMENT
Edition statement 5a ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Belmont, CA, USA :
Name of publisher, distributor, etc Cengage,
Date of publication, distribution, etc c2010.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 737 p. :
Other physical details il. ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Resumen: To succeed in community nutrition today, you must be committed to lifelong learning, because every day brings new research findings, new legislation, and new ideas about health promotion, and new technologies, all of which affect the ways in which community nutritionists gather information, solve problems, and reach vulnerable populations.<br/>You will probably be an entrepreneur - one who uses innovation and creativity to guide individuals and communities to optimal nutrition and good health. You will work well as a member of teams to lobby policy makers, gather information about your community, and design nutrition programs and services. You will be skilled in assessing the activities of "the competition" - the myriad messages about foods, dietary supplements, and research findings that appear in the media.<br/>
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Bibliografía: p. 677-716
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Índice: p. 717-737
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Políticas de nutrición -- Estados Unidos
9 (RLIN) 14771
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Servicios comunitarios de salud -- Estados Unidos
9 (RLIN) 14772
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Libros
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Date acquired Inventory number Full call number Barcode Date last seen Copy number Price effective from Koha item type Total Checkouts Date checked out
          Acervo general UMSA Plantel Reforma UMSA Plantel Reforma 2014-11-10 000015767 TX 360 .U6 B69 000015767 2024-04-22 1 2014-11-10 Libros    
          Acervo general UMSA Plantel Reforma UMSA Plantel Reforma 2014-11-10 000015768 TX 360 .U6 B69 000015768 2024-04-22 2 2014-11-10 Libros    
          Acervo general UMSA Plantel Reforma UMSA Plantel Reforma 2014-11-10 000015769 TX 360 .U6 B69 000015769 2024-04-22 3 2014-11-10 Libros 2 2024-04-19